Learn tips for running and growing a successful food business from specialists and entrepreneurs! This no-cost series of online trainings is for food entrepreneurs and farm-based food businesses.

The UW-Madison Extension Community Food Systems Program will provide no-cost virtual workshops for small-scale food and farming business start-ups during Mondays in April, from April 1st to April 29th at 2pm CST.

The sessions will cover topics such as:

• food licensing
• food trucks
• cooperative businesses and partnerships
• social media best practices

Registration and more info HERE.